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Do You Know Your Customers? An exclusive new 2010 American Diner Study reveals what diners really want from restaurant experiences… and how the economy is affecting their habits. Consumers generally have high regard for restaurants. About 70% see going out to eat as a treat or an indulgence. As such, nearly 60% of those...
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Individual Burger Concept Start-Ups So, we have discussed what a couple of the major chains are doing. But what about individual restaurants? How does a single restaurant start up stand out? One way is through ‘green’ operations. No, one does not have to be fanatical about ecology, but simply looking out for ways to operate...
Looking to open a burger restaurant? What you need to know, from the burger experts.
Want to startup a great burger concept? contact Synergy 1-888-861-9212
Synergy Restaurant Consultants is a team of dynamic and highly ethical restaurant management professionals that bring big ideas to the table to create sustainable brands and drive bottom line performance.The cornerstone of our brand has always been innovation and efficiencies for the foodservice industry. Synergy Restaurant Consultants is known for innovation strategies ranging from concept development, food and beverage strategies, menu, restaurant design, marketing, training and hospitality initiatives.
As efficiency experts, our team develops strategies to improve our client’s financial performance by implementing proven solutions that will reduce food, beverage, labor and operating costs while maximizing productivity.
Our Restaurant Consulting Team specializes in new restaurant start ups and turning around struggling or financially distressed brands. Since 1988 Synergy Restaurant Consultants has been a strategic resource to over 200 national and independent restaurant companies from Applebee’s to Z’Tejas within every dining segment. Moreover, we have supported 30 of the top 50 national restaurant organizations in the USA.
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